A Simple High-Throughput Method for the Analysis of Vicine and Convicine in Faba Bean
A Simple High-Throughput Method for the Analysis of Vicine and Convicine in Faba Bean
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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The faba bean is one of the earliest domesticated crops, with both economic and environmental benefits. Like most legumes, faba beans are high in protein, and can be used to contribute to a balanced diet, or as a meat substitute. However, they also produce the anti-nutritional compounds, vicine and convicine (v-c), that when enzymatically degraded...
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Full title
A Simple High-Throughput Method for the Analysis of Vicine and Convicine in Faba Bean
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TN_cdi_doaj_primary_oai_doaj_org_article_50b4676858004634aa7ae852728cc3dc
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_50b4676858004634aa7ae852728cc3dc
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules27196288
