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Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data fro...

Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data fro...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5342e23dc0bc4724bc005c14e54db9ba

Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys

About this item

Full title

Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys

Publisher

Cambridge, UK: Cambridge University Press

Journal title

Public health nutrition, 2024-03, Vol.27 (1), p.1-e97, Article e97

Language

English

Formats

Publication information

Publisher

Cambridge, UK: Cambridge University Press

More information

Scope and Contents

Contents

To assess trends in the dietary quality of Mexican adolescents from 2006 to 2018, both overall and by sociodemographic indicators, using adaptations of the EAT-Lancet Planetary Health (PH) recommendations, optimal intake estimated by the Global Burden of Disease (GBD), and Mexican Dietary Guidelines (MDG) in nationally representative samples.
Us...

Alternative Titles

Full title

Three approaches to assessing dietary quality in Mexican adolescents from 2006 to 2018 with data from national health and nutrition surveys

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_5342e23dc0bc4724bc005c14e54db9ba

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5342e23dc0bc4724bc005c14e54db9ba

Other Identifiers

ISSN

1368-9800

E-ISSN

1475-2727

DOI

10.1017/S1368980024000648

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