Microbial composting of fruit tree wastes through controlled submerged fermentation
Microbial composting of fruit tree wastes through controlled submerged fermentation
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Publisher
Kidlington: Elsevier Limited
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Language
English
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Kidlington: Elsevier Limited
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Contents
The ecological valorising of organic compounds represented by many derived wastes from fruit processing through the controlled microbial composting was established as the main aim of research experiments presented in this paper. There were carried out laboratory works to test the optimal needs of bacterial and fungal pure cultures to grow inside di...
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Full title
Microbial composting of fruit tree wastes through controlled submerged fermentation
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TN_cdi_doaj_primary_oai_doaj_org_article_5458a8f4d3d94a87a22f0e440341550d
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5458a8f4d3d94a87a22f0e440341550d
Other Identifiers
ISSN
1125-4718,2039-6805
E-ISSN
2039-6805
DOI
10.4081/ija.2014.610
