A Biochemometric Approach for the Identification of In Vitro Anti-Inflammatory Constituents in Maste...
A Biochemometric Approach for the Identification of In Vitro Anti-Inflammatory Constituents in Masterwort
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Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Peucedanum ostruthium (L.) Koch, commonly known as masterwort, has a longstanding history as herbal remedy in the Alpine region of Austria, where the roots and rhizomes are traditionally used to treat disorders of the gastrointestinal and respiratory tract. Based on a significant NF-κB inhibitory activity of a P. ostruthium extract (PO-E), this stu...
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Full title
A Biochemometric Approach for the Identification of In Vitro Anti-Inflammatory Constituents in Masterwort
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TN_cdi_doaj_primary_oai_doaj_org_article_556bd074a838437caffa14046bf71b2b
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_556bd074a838437caffa14046bf71b2b
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ISSN
2218-273X
E-ISSN
2218-273X
DOI
10.3390/biom10050679
