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World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P):...

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P):...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5679e3d937564b69adfdc6bcbe793eb0

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Probiotics

About this item

Full title

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Probiotics

Publisher

United States: BioMed Central Ltd

Journal title

The World Allergy Organization journal, 2015-01, Vol.8 (1), p.4-4, Article 4

Language

English

Formats

Publication information

Publisher

United States: BioMed Central Ltd

More information

Scope and Contents

Contents

Prevalence of allergic diseases in infants, whose parents and siblings do not have allergy, is approximately 10% and reaches 20-30% in those with an allergic first-degree relative. Intestinal microbiota may modulate immunologic and inflammatory systemic responses and, thus, influence development of sensitization and allergy. Probiotics have been re...

Alternative Titles

Full title

World Allergy Organization-McMaster University Guidelines for Allergic Disease Prevention (GLAD-P): Probiotics

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_5679e3d937564b69adfdc6bcbe793eb0

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5679e3d937564b69adfdc6bcbe793eb0

Other Identifiers

ISSN

1939-4551

E-ISSN

1939-4551

DOI

10.1186/s40413-015-0055-2

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