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Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a g...

Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a g...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5dbee2fe8d11454586d1107e615fa62e

Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a global review of coffee saprobic fungi

About this item

Full title

Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a global review of coffee saprobic fungi

Publisher

England: Pensoft Publishers

Journal title

IMA fungus, 2025-03, Vol.16, p.e144874-53

Language

English

Formats

Publication information

Publisher

England: Pensoft Publishers

More information

Scope and Contents

Contents

Arabica coffee ( Coffea arabica ) is the most cultured and popular coffee bean in today’s world. Yunnan Province is well known as China’s largest arabica coffee cultivation region. Fungi represent an important group of microorganisms associated with coffee, profoundly influencing its yield and quality. In this study, twelve fungal collections growi...

Alternative Titles

Full title

Unveiling fungal diversity associated with coffee trees in China using a polyphasic approach and a global review of coffee saprobic fungi

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_5dbee2fe8d11454586d1107e615fa62e

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5dbee2fe8d11454586d1107e615fa62e

Other Identifiers

ISSN

2210-6340

E-ISSN

2210-6359

DOI

10.3897/imafungus.16.144874

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