The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Del...
The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Delivery Type, Thyroid Function and Gestational Diabetes-A Pilot Study
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Switzerland: MDPI AG
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English
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Switzerland: MDPI AG
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Considering the spectrum of benefits of breast milk feeding, determining the essential components of an infant's only food-mother's milk-seems justified, especially in the case of those whose deficiency (e.g., iodine) may result in developmental disorders. The main aim of this study was the determination of the total iodine content of breast milk (...
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The Assessment of Iodine Concentrations in Colostrum and Breast Milk Using ICP-MS: The Impact of Delivery Type, Thyroid Function and Gestational Diabetes-A Pilot Study
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TN_cdi_doaj_primary_oai_doaj_org_article_5e967959e7c14d4c8a560a1ce4b75679
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5e967959e7c14d4c8a560a1ce4b75679
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ISSN
2304-8158
E-ISSN
2304-8158
DOI
10.3390/foods13142241