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Physiological Influence of Stalk Rot on Maize Lodging after Physiological Maturity

Physiological Influence of Stalk Rot on Maize Lodging after Physiological Maturity

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5eb883c024d944ca97801eaa527509eb

Physiological Influence of Stalk Rot on Maize Lodging after Physiological Maturity

About this item

Full title

Physiological Influence of Stalk Rot on Maize Lodging after Physiological Maturity

Publisher

Basel: MDPI AG

Journal title

Agronomy (Basel), 2021-11, Vol.11 (11), p.2271

Language

English

Formats

Publication information

Publisher

Basel: MDPI AG

More information

Scope and Contents

Contents

The stalk lodging caused by stalk rot after physiological maturity (PM) is a major factor restricting further development of mechanical grain harvesting in China. The physiological mechanism of stalk rot on maize stalk lodging after PM is not clear. This study, based on investigating stalk rot under natural field conditions, demonstrated the relati...

Alternative Titles

Full title

Physiological Influence of Stalk Rot on Maize Lodging after Physiological Maturity

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_5eb883c024d944ca97801eaa527509eb

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5eb883c024d944ca97801eaa527509eb

Other Identifiers

ISSN

2073-4395

E-ISSN

2073-4395

DOI

10.3390/agronomy11112271

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