Development of Water Melon (Citrullus vulgaris L.) Red Wine
Development of Water Melon (Citrullus vulgaris L.) Red Wine
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Full title
Author / Creator
Publisher
Cluj-Napoca: Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Journal title
Language
English
Formats
Publication information
Publisher
Cluj-Napoca: Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Subjects
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Scope and Contents
Contents
This work aims at developing an alcoholic drink from water melon fruit in order to reabsorb the water melon surpluses and to reduce the pressure made on cereals (sorghum and corn) for the manufacture of artisanal alcoholic drinks. Antioxidant effect of polyphenols, was studied, total polyphenols, ethanol, methanol and total acids content of red wat...
Alternative Titles
Full title
Development of Water Melon (Citrullus vulgaris L.) Red Wine
Authors, Artists and Contributors
Author / Creator
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_5f52ad04c9f44c1b89a74dc0bab4828f
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_5f52ad04c9f44c1b89a74dc0bab4828f
Other Identifiers
ISSN
0255-965X,1842-4309
E-ISSN
1842-4309
DOI
10.15835/nbha3824818
