What contributes to an effective mannose recognition domain?
What contributes to an effective mannose recognition domain?
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Publisher
Germany: Beilstein-Institut zur Föerderung der Chemischen Wissenschaften
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Language
English
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Germany: Beilstein-Institut zur Föerderung der Chemischen Wissenschaften
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In general, carbohydrate–lectin interactions are characterized by high specificity but also low affinity. The main reason for the low affinities are desolvation costs, due to the numerous hydroxy groups present on the ligand, together with the typically polar surface of the binding sites. Nonetheless, nature has evolved strategies to overcome this...
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Full title
What contributes to an effective mannose recognition domain?
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TN_cdi_doaj_primary_oai_doaj_org_article_604f6c401e1b4d23b39c56c9495314c7
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_604f6c401e1b4d23b39c56c9495314c7
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ISSN
1860-5397,2195-951X
E-ISSN
1860-5397
DOI
10.3762/bjoc.13.255