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Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed...

Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_64c6bf0beac14e48be83bd2a7113c809

Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed to water-immersion restraint stress

About this item

Full title

Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed to water-immersion restraint stress

Publisher

England: BioMed Central Ltd

Journal title

BMC gastroenterology, 2012-05, Vol.12 (1), p.54-54, Article 54

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

This study examined the effects of Palm vitamin E (PVE) and α-tocopherol (α-TF) supplementations on adrenalin, noradrenalin, xanthine oxidase plus dehydrogenase (XO + XD) activities and gastric lesions in rats exposed to water-immersion restraint stress (WIRS).
Sixty male Sprague-Dawley rats (200-250 g) were randomly divided into three equal siz...

Alternative Titles

Full title

Palm vitamin E reduces catecholamines, xanthine oxidase activity and gastric lesions in rats exposed to water-immersion restraint stress

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_64c6bf0beac14e48be83bd2a7113c809

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_64c6bf0beac14e48be83bd2a7113c809

Other Identifiers

ISSN

1471-230X

E-ISSN

1471-230X

DOI

10.1186/1471-230X-12-54

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