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Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds

Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_66a9ec2e03bf43fb88ea6fb7f40e74e2

Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds

About this item

Full title

Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds

Publisher

Cairo, Egypt: Hindawi Publishing Corporation

Journal title

Journal of immunology research, 2015-01, Vol.2015 (2015), p.1-13

Language

English

Formats

Publication information

Publisher

Cairo, Egypt: Hindawi Publishing Corporation

More information

Scope and Contents

Contents

The benefits of garlic to health have been proclaimed for centuries; however, only recently have Allium sativum and its derivatives been proposed as promising candidates for maintaining the homeostasis of the immune system. The complex biochemistry of garlic makes it possible for variations in processing to yield different preparations with differe...

Alternative Titles

Full title

Immunomodulation and Anti-Inflammatory Effects of Garlic Compounds

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_66a9ec2e03bf43fb88ea6fb7f40e74e2

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_66a9ec2e03bf43fb88ea6fb7f40e74e2

Other Identifiers

ISSN

2314-8861

E-ISSN

2314-7156

DOI

10.1155/2015/401630

How to access this item