Literature-Based Inventory of Chemical Substance Concentrations Measured in Organic Food Consumed in...
Literature-Based Inventory of Chemical Substance Concentrations Measured in Organic Food Consumed in Europe
About this item
Full title
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Publisher
Basel: MDPI AG
Journal title
Language
English
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Publisher
Basel: MDPI AG
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Scope and Contents
Contents
Populations are exposed daily to numerous environmental pollutants, particularly through food. To address environmental issues, many agricultural production methods have been developed, including organic farming. To date, there is no exhaustive inventory of the contamination of organic foods as there is for conventional foods. The main objective of...
Alternative Titles
Full title
Literature-Based Inventory of Chemical Substance Concentrations Measured in Organic Food Consumed in Europe
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_68453f1b5fa34a0fa8a8611535458ecc
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_68453f1b5fa34a0fa8a8611535458ecc
Other Identifiers
ISSN
2306-5729
E-ISSN
2306-5729
DOI
10.3390/data9070089
