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Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and col...

Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and col...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_6a1dcaad77784b2b8ef58b469e2d9297

Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and colour in cyclamen

About this item

Full title

Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and colour in cyclamen

Publisher

England: BioMed Central Ltd

Journal title

BMC plant biology, 2010-06, Vol.10 (1), p.107-107

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Cyclamen is a popular and economically significant pot plant crop in several countries. Molecular breeding technologies provide opportunities to metabolically engineer the well-characterized flavonoid biosynthetic pathway for altered anthocyanin profile and hence the colour of the flower. Previously we reported on a genetic transformation system fo...

Alternative Titles

Full title

Isolation and antisense suppression of flavonoid 3', 5'-hydroxylase modifies flower pigments and colour in cyclamen

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_6a1dcaad77784b2b8ef58b469e2d9297

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_6a1dcaad77784b2b8ef58b469e2d9297

Other Identifiers

ISSN

1471-2229

E-ISSN

1471-2229

DOI

10.1186/1471-2229-10-107

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