Monitoring of pesticide amount in water and drinkable food by a fluorescence‐based biosensor
Monitoring of pesticide amount in water and drinkable food by a fluorescence‐based biosensor
About this item
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Author / Creator
Publisher
United States: John Wiley & Sons, Inc
Journal title
Language
English
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Publication information
Publisher
United States: John Wiley & Sons, Inc
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Scope and Contents
Contents
The identification of pollutants is crucial to protect water resources and ensure food safety. The available analytical methodologies allow reliable detection of organic pollutants such as pesticides; however, there is the need for faster, direct and continuous methodologies for real‐time monitoring of pesticides. Fluorescent‐based biosensors have...
Alternative Titles
Full title
Monitoring of pesticide amount in water and drinkable food by a fluorescence‐based biosensor
Authors, Artists and Contributors
Author / Creator
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_6a21aa037d10406ca74a404398b23d10
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_6a21aa037d10406ca74a404398b23d10
Other Identifiers
ISSN
1831-4732
E-ISSN
1831-4732
DOI
10.2903/j.efsa.2022.e200403
