From Tradition to Green Innovation: The 69th International Congress of Meat Science and Technology (...
From Tradition to Green Innovation: The 69th International Congress of Meat Science and Technology (ICoMST), Padova, Italy: Edited by Antonella Dalle Zotte, Alberto Brugiapaglia, Marco Cullere
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Full title
From Tradition to Green Innovation: The 69th International Congress of Meat Science and Technology (ICoMST), Padova, Italy: Edited by Antonella Dalle Zotte, Alberto Brugiapaglia, Marco Cullere
Author / Creator
Publisher
Taylor & Francis Group
Journal title
Italian journal of animal science, 2023-12, Vol.22 (1), p.856-856
Language
English
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Publication information
Publisher
Taylor & Francis Group
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Alternative Titles
Full title
From Tradition to Green Innovation: The 69th International Congress of Meat Science and Technology (ICoMST), Padova, Italy: Edited by Antonella Dalle Zotte, Alberto Brugiapaglia, Marco Cullere
Authors, Artists and Contributors
Author / Creator
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Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_73792ab46383407080333235e141cb0b
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_73792ab46383407080333235e141cb0b
Other Identifiers
ISSN
1594-4077
E-ISSN
1828-051X
DOI
10.1080/1828051X.2023.2249713
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