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Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Conseque...

Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Conseque...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_749f4ec2007841e18a9767d13c111112

Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Consequences and Opportunities

About this item

Full title

Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Consequences and Opportunities

Publisher

Switzerland: MDPI AG

Journal title

Animals (Basel), 2020-05, Vol.10 (5), p.793

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Higher milk yield and prolificacy of the modern dairy cattle requires high metabolism activities to support them. It causes high heat production by the body, which coupled with increasing environmental temperatures results in heat stress (HS). Production, health, and welfare of modern cattle are severely jeopardized due to their low adaptability to...

Alternative Titles

Full title

Nutritional Physiology and Biochemistry of Dairy Cattle under the Influence of Heat Stress: Consequences and Opportunities

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_749f4ec2007841e18a9767d13c111112

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_749f4ec2007841e18a9767d13c111112

Other Identifiers

ISSN

2076-2615

E-ISSN

2076-2615

DOI

10.3390/ani10050793

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