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Transcriptome and Metabolome Insights into Key Genes Regulating Fat Deposition and Meat Quality in P...

Transcriptome and Metabolome Insights into Key Genes Regulating Fat Deposition and Meat Quality in P...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7a97eaa8d06a481895615288f14f3d58

Transcriptome and Metabolome Insights into Key Genes Regulating Fat Deposition and Meat Quality in Pig Breeds

About this item

Full title

Transcriptome and Metabolome Insights into Key Genes Regulating Fat Deposition and Meat Quality in Pig Breeds

Publisher

Switzerland: MDPI AG

Journal title

Animals (Basel), 2024-12, Vol.14 (24), p.3560

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Meat quality is a complex trait that exhibits significant variation across pig breeds, and the regulatory mechanisms governing pork meat quality are not fully elucidated. We compared the transcriptomics and metabolomics of the longissimus dorsi (LD) muscle between the Songliao Black Pig (SBP) and Large White × Landrace Pig (LWLDP) to investigate br...

Alternative Titles

Full title

Transcriptome and Metabolome Insights into Key Genes Regulating Fat Deposition and Meat Quality in Pig Breeds

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_7a97eaa8d06a481895615288f14f3d58

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7a97eaa8d06a481895615288f14f3d58

Other Identifiers

ISSN

2076-2615

E-ISSN

2076-2615

DOI

10.3390/ani14243560

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