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Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review

Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7e38b566cc1f41edafb6795cab1ab80e

Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review

About this item

Full title

Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review

Publisher

Basel: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2023-09, Vol.28 (17), p.6403

Language

English

Formats

Publication information

Publisher

Basel: MDPI AG

More information

Scope and Contents

Contents

Fruits, vegetables, and other food items contain phytochemicals or secondary metabolites which may be considered non-essential nutrients but have medicinal importance. These dietary phytochemicals exhibit chemopreventive and therapeutic effects against numerous diseases. Polyphenols are secondary metabolites found in vegetables, fruits, and grains....

Alternative Titles

Full title

Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_7e38b566cc1f41edafb6795cab1ab80e

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_7e38b566cc1f41edafb6795cab1ab80e

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules28176403

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