Effect of Buckwheat Groats Processing on the Content and Bioaccessibility of Selected Minerals
Effect of Buckwheat Groats Processing on the Content and Bioaccessibility of Selected Minerals
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Adequate supply of minerals in the diet is necessary for the proper functioning of the human body. In recent years gluten-free diet, which rigorous forms may lead to deficiencies of mineral components (especially Mg, Mn, Zn and Cu), is becoming more and more popular. Buckwheat grains do not contain gluten, and their nutritional value is very high....
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Full title
Effect of Buckwheat Groats Processing on the Content and Bioaccessibility of Selected Minerals
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TN_cdi_doaj_primary_oai_doaj_org_article_813f68e0d99a48c89451f4f45e57146e
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_813f68e0d99a48c89451f4f45e57146e
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ISSN
2304-8158
E-ISSN
2304-8158
DOI
10.3390/foods9060832
