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Salinity stress mitigation in wheat through synergistic application of ascorbic acid, nanoparticles...

Salinity stress mitigation in wheat through synergistic application of ascorbic acid, nanoparticles...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_8233de79154949e38e4a9b5d5c6d4693

Salinity stress mitigation in wheat through synergistic application of ascorbic acid, nanoparticles and Salvadora oleoides extract

About this item

Full title

Salinity stress mitigation in wheat through synergistic application of ascorbic acid, nanoparticles and Salvadora oleoides extract

Publisher

London: Nature Publishing Group UK

Journal title

Scientific reports, 2024-12, Vol.14 (1), p.30687-15, Article 30687

Language

English

Formats

Publication information

Publisher

London: Nature Publishing Group UK

More information

Scope and Contents

Contents

Salinity stress adversely affects wheat growth and productivity, necessitating effective mitigation strategies. This study investigates the combined impact of ascorbic acid (AsA), silver nanoparticles (NPs), and
Salvadora oleoides
aqueous leaf extract (LE) on wheat tolerance to salinity stress. A randomized complete design (RCD) was employed...

Alternative Titles

Full title

Salinity stress mitigation in wheat through synergistic application of ascorbic acid, nanoparticles and Salvadora oleoides extract

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_8233de79154949e38e4a9b5d5c6d4693

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_8233de79154949e38e4a9b5d5c6d4693

Other Identifiers

ISSN

2045-2322

E-ISSN

2045-2322

DOI

10.1038/s41598-024-76194-3

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