Population-level salt intake in the WHO European Region in 2022: a systematic review
Population-level salt intake in the WHO European Region in 2022: a systematic review
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Cambridge, UK: Cambridge University Press
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Language
English
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Publisher
Cambridge, UK: Cambridge University Press
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Contents
The WHO recommends that adults consume less than 5 g of salt per day to reduce the risk of CVD. This study aims to examine the average population daily salt intake in the fifty-three Member States of the WHO European Region.
A systematic review was conducted to examine the most up-to-date salt intake data for adults published between 2000 and 20...
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Full title
Population-level salt intake in the WHO European Region in 2022: a systematic review
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TN_cdi_doaj_primary_oai_doaj_org_article_878a0ce4b5cc498c9f5da384aac153da
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_878a0ce4b5cc498c9f5da384aac153da
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ISSN
1368-9800,1475-2727
E-ISSN
1475-2727
DOI
10.1017/S136898002200218X
