Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and musc...
Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and muscle metabolomics profile in fast-growing broiler chickens
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Publisher
England: BioMed Central Ltd
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Language
English
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Publisher
England: BioMed Central Ltd
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Contents
Due to the important functions of arginine in poultry, it should be questioned whether the currently adopted dietary Arg:Lys ratios are sufficient to meet the modern broiler requirement in arginine. The present study aimed, therefore, to evaluate the effects of the dietary supplementation of
-arginine in a commercial broiler diet on productive p...
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Full title
Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and muscle metabolomics profile in fast-growing broiler chickens
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TN_cdi_doaj_primary_oai_doaj_org_article_912c9aaa920e483f81976fde1ed60ada
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_912c9aaa920e483f81976fde1ed60ada
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ISSN
2049-1891,1674-9782
E-ISSN
2049-1891
DOI
10.1186/s40104-018-0294-5
