Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from Vitex agnus-castus L...
Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from Vitex agnus-castus L., Growing in Two Regions in Bulgaria
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Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
The chemical composition of
L. (
family) fruits, collected from two regions in Bulgaria (south-central and north-east Bulgaria), was investigated. The content of proteins (5.3-7.4%), carbohydrates (73.9-78.8%), fiber (47.2-49.9%), ash (2.5-3.0%), essential oils (0.5%), and vegetable oil (3.8-5.0%) were identified in the fruits. The compositio...
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Chemical Composition and Antimicrobial Activity of Essential Oil of Fruits from Vitex agnus-castus L., Growing in Two Regions in Bulgaria
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TN_cdi_doaj_primary_oai_doaj_org_article_91dc173456e34f3ba6c50edd70f6ec77
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_91dc173456e34f3ba6c50edd70f6ec77
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ISSN
2223-7747
E-ISSN
2223-7747
DOI
10.3390/plants11070896