Lipid remodeling and response mechanisms during the germination of aged oat seeds
Lipid remodeling and response mechanisms during the germination of aged oat seeds
About this item
Full title
Author / Creator
Yi, Kun , Gao, Luyan , Xu, Yue , Yang, Jiajia , Mao, Peisheng , Dou, Liru and Li, Manli
Publisher
England: BioMed Central Ltd
Journal title
Language
English
Formats
Publication information
Publisher
England: BioMed Central Ltd
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Scope and Contents
Contents
The high fat content in oat seeds makes them susceptible to aging during storage, leading to reduced seed vigor, delayed germination, and even seed death. Much evidence suggests that lipid remodeling is closely associated with successful seed germination. However, the dynamic behavior and response mechanisms of lipids during the germination of aged...
Alternative Titles
Full title
Lipid remodeling and response mechanisms during the germination of aged oat seeds
Authors, Artists and Contributors
Author / Creator
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Primary Identifiers
Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_9aa7752f867b4bbfa985e0fb2e96c2d4
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_9aa7752f867b4bbfa985e0fb2e96c2d4
Other Identifiers
ISSN
1471-2229
E-ISSN
1471-2229
DOI
10.1186/s12870-025-06191-9
