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Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascula...

Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascula...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_9bf0bd5db12c4059a08eed70e804c1f4

Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease

About this item

Full title

Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease

Publisher

England: BioMed Central Ltd

Journal title

Cardiovascular Diabetology, 2024-01, Vol.23 (1), p.38-13, Article 38

Language

English

Formats

Publication information

Publisher

England: BioMed Central Ltd

More information

Scope and Contents

Contents

Legume consumption has been linked to a reduced risk of type 2 diabetes (T2D) and cardiovascular disease (CVD), while the potential association between plasma metabolites associated with legume consumption and the risk of cardiometabolic diseases has never been explored. Therefore, we aimed to identify a metabolite signature of legume consumption,...

Alternative Titles

Full title

Plasma metabolite profile of legume consumption and future risk of type 2 diabetes and cardiovascular disease

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_9bf0bd5db12c4059a08eed70e804c1f4

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_9bf0bd5db12c4059a08eed70e804c1f4

Other Identifiers

ISSN

1475-2840

E-ISSN

1475-2840

DOI

10.1186/s12933-023-02111-z

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