Assessment of Apple Peel Barrier Effect to Pesticide Permeation Using Franz Diffusion Cell and QuECh...
Assessment of Apple Peel Barrier Effect to Pesticide Permeation Using Franz Diffusion Cell and QuEChERS Method Coupled with GC-MS/MS
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Publisher
Basel: MDPI AG
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Language
English
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Publisher
Basel: MDPI AG
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Contents
In this study, a new approach to pesticide permeation through the apple peel into the pulp is discussed. The tested compounds can be classified, based on mode of action, as systemic (boscalid, cyprodinil, pirimicarb, propiconazole and tebuconazole) or contact (captan, cypermethrin and fludioxonil) pesticides. The barrier effect was assessed using a...
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Full title
Assessment of Apple Peel Barrier Effect to Pesticide Permeation Using Franz Diffusion Cell and QuEChERS Method Coupled with GC-MS/MS
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TN_cdi_doaj_primary_oai_doaj_org_article_a333d76d34374791ad19816db79a97e7
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_a333d76d34374791ad19816db79a97e7
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ISSN
2304-8158
E-ISSN
2304-8158
DOI
10.3390/foods12173220
