Correlation between Fatty Acid Profile and Anti-Inflammatory Activity in Common Australian Seafood b...
Correlation between Fatty Acid Profile and Anti-Inflammatory Activity in Common Australian Seafood by-Products
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Publisher
Switzerland: MDPI AG
Journal title
Language
English
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Publisher
Switzerland: MDPI AG
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Scope and Contents
Contents
Marine organisms are a rich source of biologically active lipids with anti-inflammatory activities. These lipids may be enriched in visceral organs that are waste products from common seafood. Gas chromatography-mass spectrometry and fatty acid methyl ester (FAME) analyses were performed to compare the fatty acid compositions of lipid extracts from...
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Full title
Correlation between Fatty Acid Profile and Anti-Inflammatory Activity in Common Australian Seafood by-Products
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TN_cdi_doaj_primary_oai_doaj_org_article_ae72e75d4ef94ae4ba2f193809f261c2
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_ae72e75d4ef94ae4ba2f193809f261c2
Other Identifiers
ISSN
1660-3397
E-ISSN
1660-3397
DOI
10.3390/md17030155
