Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaeno...
Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver
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England: BioMed Central Ltd
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English
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England: BioMed Central Ltd
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Dietary docosahexaenoic acid (DHA, 22:6n-3) not only increases blood and tissue levels of DHA, but also eicosapentaenoic acid (EPA, 20:5n-3). It is generally believed that this increase is due to DHA retroconversion to EPA, however, a slower conversion of α-linolenic acid (ALA, 18:3n-3) derived EPA to downstream metabolic products (i.e. slower turn...
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Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver
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TN_cdi_doaj_primary_oai_doaj_org_article_b00224845ec449e283f681a485bfb3af
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b00224845ec449e283f681a485bfb3af
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ISSN
1743-7075
E-ISSN
1743-7075
DOI
10.1186/s12986-017-0230-2