Hyper-Aerotolerant Campylobacter coli from Duck Sources and Its Potential Threat to Public Health: V...
Hyper-Aerotolerant Campylobacter coli from Duck Sources and Its Potential Threat to Public Health: Virulence, Antimicrobial Resistance, and Genetic Relatedness
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Campylobacter, a common foodborne human pathogen, is considered sensitive to oxygen. Recently, aerotolerant (AT) Campylobacter jejuni with the ability to survive under aerobic stress has been reported. Here, we investigated the prevalence of hyper-aerotolerant (HAT) Campylobacter coli from duck sources (118 carcasses and meat) and its characteristi...
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Full title
Hyper-Aerotolerant Campylobacter coli from Duck Sources and Its Potential Threat to Public Health: Virulence, Antimicrobial Resistance, and Genetic Relatedness
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TN_cdi_doaj_primary_oai_doaj_org_article_b210af2ce84e4bc997dddb8a7f0aeb5a
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b210af2ce84e4bc997dddb8a7f0aeb5a
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ISSN
2076-2607
E-ISSN
2076-2607
DOI
10.3390/microorganisms7110579
