Study on morphological parameters of the sweet almond nut (Amygdalus communis l.)
Study on morphological parameters of the sweet almond nut (Amygdalus communis l.)
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EDP Sciences
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Language
English
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EDP Sciences
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Contents
This article delves into the morphological features of various sweet almond (Amygdalus communis L.) varieties and forms, with the aim of analyzing their characteristics and applying the findings to obtain new types of almonds. Thirteen different sweet almond varieties were studied, including their total weight, kernel mass, number of seeds, and see...
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Full title
Study on morphological parameters of the sweet almond nut (Amygdalus communis l.)
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TN_cdi_doaj_primary_oai_doaj_org_article_b236c7bda13c4a988d40c401cc6bd0d4
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b236c7bda13c4a988d40c401cc6bd0d4
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ISSN
2267-1242
E-ISSN
2267-1242
DOI
10.1051/e3sconf/202343403030