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Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Appl...

Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Appl...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b427f7c693d1431ba793359fda24c9e2

Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Application in Weaned Piglets

About this item

Full title

Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Application in Weaned Piglets

Publisher

Switzerland: MDPI AG

Journal title

Animals (Basel), 2024-12, Vol.14 (23), p.3355

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Experiments were conducted to investigate the effects of extrusion devices on the available energy and nutrient digestibility of soybean meal (SBM), and further to investigate the impact of different levels of extruded SBM on the growth performance and nutrient digestibility of weaned piglets. In Exp. 1, eighteen crossbreed growing pigs with an ini...

Alternative Titles

Full title

Effects of Extrusion on the Available Energy and Nutrient Digestibility of Soybean Meal and Its Application in Weaned Piglets

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_b427f7c693d1431ba793359fda24c9e2

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b427f7c693d1431ba793359fda24c9e2

Other Identifiers

ISSN

2076-2615

E-ISSN

2076-2615

DOI

10.3390/ani14233355

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