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Biological and Health-Promoting Potential of Fruits from Three Cold-Hardy Actinidia Species

Biological and Health-Promoting Potential of Fruits from Three Cold-Hardy Actinidia Species

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b588351166f34a3485206d8ff0c52d8c

Biological and Health-Promoting Potential of Fruits from Three Cold-Hardy Actinidia Species

About this item

Full title

Biological and Health-Promoting Potential of Fruits from Three Cold-Hardy Actinidia Species

Publisher

Switzerland: MDPI AG

Journal title

Molecules (Basel, Switzerland), 2025-01, Vol.30 (2), p.246

Language

English

Formats

Publication information

Publisher

Switzerland: MDPI AG

More information

Scope and Contents

Contents

Fruits are essential components of the human diet, valued for their diverse bioactive compounds with potential health-promoting properties. This study focuses on three cold-hardy
species, namely
,
, and
, examining their polyphenolic content, antioxidant/antiradical activities, scavenging capacity and effects on intestinal cell viabilit...

Alternative Titles

Full title

Biological and Health-Promoting Potential of Fruits from Three Cold-Hardy Actinidia Species

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_b588351166f34a3485206d8ff0c52d8c

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b588351166f34a3485206d8ff0c52d8c

Other Identifiers

ISSN

1420-3049

E-ISSN

1420-3049

DOI

10.3390/molecules30020246

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