Food Losses in Consumer Cereal Production in Poland in the Context of Food Security and Environmenta...
Food Losses in Consumer Cereal Production in Poland in the Context of Food Security and Environmental Impact
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Publisher
Basel: MDPI AG
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Language
English
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Publisher
Basel: MDPI AG
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Contents
Food loss is a serious global problem, particularly in developed countries; in the European Union, approximately 20% of the food produced each year is wasted. Food losses occur in the entire agri-food chain, starting from primary production, through post-harvest operations and storage, processing, distribution and consumption. The paper presents th...
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Food Losses in Consumer Cereal Production in Poland in the Context of Food Security and Environmental Impact
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TN_cdi_doaj_primary_oai_doaj_org_article_b8e410592a4247b2b3b7752e8eb0c0dd
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_b8e410592a4247b2b3b7752e8eb0c0dd
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ISSN
2077-0472
E-ISSN
2077-0472
DOI
10.3390/agriculture12050665
