Prevention of Food Allergy: The Significance of Early Introduction
Prevention of Food Allergy: The Significance of Early Introduction
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Publisher
Switzerland: MDPI
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Language
English
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Publisher
Switzerland: MDPI
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Contents
Over the last two decades, the prevalence of food allergies has registered a significant increase in Westernized societies, potentially due to changes in environmental exposure and lifestyle. The pathogenesis of food allergies is complex and includes genetic, epigenetic and environmental factors. New evidence has highlighted the role of the intesti...
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Full title
Prevention of Food Allergy: The Significance of Early Introduction
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TN_cdi_doaj_primary_oai_doaj_org_article_c3ac87dba8fc41bd9600d8d16deae979
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_c3ac87dba8fc41bd9600d8d16deae979
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ISSN
1648-9144,1010-660X
E-ISSN
1648-9144,1010-660X
DOI
10.3390/medicina55070323
