Interaction between interleukin-10 (IL-10) polymorphisms and dietary fibre in relation to risk of co...
Interaction between interleukin-10 (IL-10) polymorphisms and dietary fibre in relation to risk of colorectal cancer in a Danish case-cohort study
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Publisher
England: BioMed Central Ltd
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Language
English
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England: BioMed Central Ltd
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More than 50% of the colorectal cancer (CRC) etiology has been attributed to diet. Established or suspected dietary factors modifying risk of CRC are red meat, cereals, fish, and fibre. Diet and lifestyle may be linked to cancer through inflammation. Interleukin-10 (IL-10) is an anti-inflammatory cytokine. We wanted to test if dietary factors and I...
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Full title
Interaction between interleukin-10 (IL-10) polymorphisms and dietary fibre in relation to risk of colorectal cancer in a Danish case-cohort study
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TN_cdi_doaj_primary_oai_doaj_org_article_ca9801b8e5b243738fa73087c34e3a3e
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_ca9801b8e5b243738fa73087c34e3a3e
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ISSN
1471-2407
E-ISSN
1471-2407
DOI
10.1186/1471-2407-12-183
