Influence of Harvest Stage and Rootstock Genotype on Compositional and Sensory Profile of the Elonga...
Influence of Harvest Stage and Rootstock Genotype on Compositional and Sensory Profile of the Elongated Tomato cv. “Sir Elyan”
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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Contents
The present experiment addressed the effects of two harvest stages, namely breaker (S1) and turning (S2), on compositional and sensory profile of grafted, greenhouse elongated tomatoes cv. “Sir Elyan”. The rootstocks “He-Man”, “Interpro”, and “Armstrong” were used. The S1 fruits showed a higher dry matter content, firmness and titratable acidity wh...
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Full title
Influence of Harvest Stage and Rootstock Genotype on Compositional and Sensory Profile of the Elongated Tomato cv. “Sir Elyan”
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TN_cdi_doaj_primary_oai_doaj_org_article_cc06b659a1834f7fb1487e58b7805025
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_cc06b659a1834f7fb1487e58b7805025
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ISSN
2077-0472
E-ISSN
2077-0472
DOI
10.3390/agriculture10030082