Fat Hounsfield Unit Reference Interval Derived through an Indirect Method
Fat Hounsfield Unit Reference Interval Derived through an Indirect Method
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Background: In vivo Hounsfield Unit (HU) values have traditionally been determined using direct CT image measurements. These measurements are dependent on the window/level used to examine the CT image and the individual conducting the fat tissue tracing. Methods: Using an indirect method, a new reference interval (RI) is proposed. A total of 4000 s...
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Full title
Fat Hounsfield Unit Reference Interval Derived through an Indirect Method
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TN_cdi_doaj_primary_oai_doaj_org_article_cd4b065bbb2f439e951658bc997a9b63
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_cd4b065bbb2f439e951658bc997a9b63
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ISSN
2075-4418
E-ISSN
2075-4418
DOI
10.3390/diagnostics13111913
