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Do We Store Packed Red Blood Cells under “Quasi-Diabetic” Conditions?

Do We Store Packed Red Blood Cells under “Quasi-Diabetic” Conditions?

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_cda2b49d77bb49a0a9a13f6834f87c6c

Do We Store Packed Red Blood Cells under “Quasi-Diabetic” Conditions?

About this item

Full title

Do We Store Packed Red Blood Cells under “Quasi-Diabetic” Conditions?

Publisher

Basel: MDPI AG

Journal title

Biomolecules (Basel, Switzerland), 2021-07, Vol.11 (7), p.992

Language

English

Formats

Publication information

Publisher

Basel: MDPI AG

More information

Scope and Contents

Contents

Red blood cell (RBC) transfusion is one of the most common therapeutic procedures in modern medicine. Although frequently lifesaving, it often has deleterious side effects. RBC quality is one of the critical factors for transfusion efficacy and safety. The role of various factors in the cells’ ability to maintain their functionality during storage...

Alternative Titles

Full title

Do We Store Packed Red Blood Cells under “Quasi-Diabetic” Conditions?

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_cda2b49d77bb49a0a9a13f6834f87c6c

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_cda2b49d77bb49a0a9a13f6834f87c6c

Other Identifiers

ISSN

2218-273X

E-ISSN

2218-273X

DOI

10.3390/biom11070992

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