Variability in Maturity, Oil and Protein Concentration, and Genetic Distinctness among Soybean Acces...
Variability in Maturity, Oil and Protein Concentration, and Genetic Distinctness among Soybean Accessions Conserved at Plant Gene Resources of Canada
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Publisher
Switzerland: MDPI AG
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Language
English
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Publisher
Switzerland: MDPI AG
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Contents
Soybean (Glycine max (L.) Merr.) is one of the important crops in Canada and has the potential to expand its production further north into the Canadian Prairies. Such expansion, however, requires the search for adapted soybean germplasm useful for the development of productive cultivars with earlier maturity and increased protein concentration. We...
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Full title
Variability in Maturity, Oil and Protein Concentration, and Genetic Distinctness among Soybean Accessions Conserved at Plant Gene Resources of Canada
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TN_cdi_doaj_primary_oai_doaj_org_article_d0b66edf169f47f987bed8eed7205275
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_d0b66edf169f47f987bed8eed7205275
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ISSN
2223-7747
E-ISSN
2223-7747
DOI
10.3390/plants11243525
