Mediterranean Diet and White Blood Cell Count—A Randomized Controlled Trial
Mediterranean Diet and White Blood Cell Count—A Randomized Controlled Trial
About this item
Full title
Author / Creator
Hernáez, Álvaro , Lassale, Camille , Castro-Barquero, Sara , Babio, Nancy , Ros, Emilio , Castañer, Olga , Tresserra-Rimbau, Anna , Pintó, Xavier , Martínez-González, Miguel Ángel , Corella, Dolores , Salas-Salvadó, Jordi , Alonso-Gómez, Ángel M. , Lapetra, José , Fiol, Miquel , Gómez-Gracia, Enrique , Serra-Majem, Lluis , Sacanella, Emilio , García-Arellano, Ana , Sorlí, José V. , Díaz-López, Andrés , Cofán, Montserrat and Estruch, Ramón
Publisher
Basel: MDPI AG
Journal title
Language
English
Formats
Publication information
Publisher
Basel: MDPI AG
Subjects
More information
Scope and Contents
Contents
We aimed to assess the effects of the antioxidant-rich Mediterranean diet (MedDiet) on white blood cell count. Our study population included participants in the PREvención con DIeta MEDiterránea study (average age 67 years old, 58% women, high cardiovascular risk). We assessed whether a MedDiet intervention enriched in extra-virgin olive oil or nut...
Alternative Titles
Full title
Mediterranean Diet and White Blood Cell Count—A Randomized Controlled Trial
Authors, Artists and Contributors
Author / Creator
Lassale, Camille
Castro-Barquero, Sara
Babio, Nancy
Ros, Emilio
Castañer, Olga
Tresserra-Rimbau, Anna
Pintó, Xavier
Martínez-González, Miguel Ángel
Corella, Dolores
Salas-Salvadó, Jordi
Alonso-Gómez, Ángel M.
Lapetra, José
Fiol, Miquel
Gómez-Gracia, Enrique
Serra-Majem, Lluis
Sacanella, Emilio
García-Arellano, Ana
Sorlí, José V.
Díaz-López, Andrés
Cofán, Montserrat
Estruch, Ramón
Identifiers
Primary Identifiers
Record Identifier
TN_cdi_doaj_primary_oai_doaj_org_article_dd63f85cdfbd41658e509ec8388df346
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_dd63f85cdfbd41658e509ec8388df346
Other Identifiers
ISSN
2304-8158
E-ISSN
2304-8158
DOI
10.3390/foods10061268
