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Genetic Diversity of Landraces and Improved Varieties of Rice (Oryza sativa L.) in Taiwan

Genetic Diversity of Landraces and Improved Varieties of Rice (Oryza sativa L.) in Taiwan

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_ddba3def804b480680a9ca014b5972f6

Genetic Diversity of Landraces and Improved Varieties of Rice (Oryza sativa L.) in Taiwan

About this item

Full title

Genetic Diversity of Landraces and Improved Varieties of Rice (Oryza sativa L.) in Taiwan

Publisher

New York: Springer US

Journal title

Rice (New York, N.Y.), 2020-12, Vol.13 (1), p.82-82, Article 82

Language

English

Formats

Publication information

Publisher

New York: Springer US

More information

Scope and Contents

Contents

Background
Rice, the most important crop in Asia, has been cultivated in Taiwan for more than 5000 years. The landraces preserved by indigenous peoples and brought by immigrants from China hundreds of years ago exhibit large variation in morphology, implying that they comprise rich genetic resources. Breeding goals according to the preferences o...

Alternative Titles

Full title

Genetic Diversity of Landraces and Improved Varieties of Rice (Oryza sativa L.) in Taiwan

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_ddba3def804b480680a9ca014b5972f6

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_ddba3def804b480680a9ca014b5972f6

Other Identifiers

ISSN

1939-8425

E-ISSN

1939-8433,1934-8037

DOI

10.1186/s12284-020-00445-w

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