Prospective association between ultra-processed food consumption and incident depressive symptoms in...
Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort
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Publisher
England: BioMed Central
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Language
English
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Publisher
England: BioMed Central
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Contents
Ultra-processed food (UPF) consumption has increased over the last decades in Westernized countries. Our objective was to investigate for the first time the association between the proportion of UPF (%UPF) in the diet and incident depressive symptoms in the NutriNet-Santé cohort.
The sample included 20,380 women and 6350 men (aged 18-86 years) w...
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Full title
Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort
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TN_cdi_doaj_primary_oai_doaj_org_article_e02baa906b01402ea2a62832cc14b505
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e02baa906b01402ea2a62832cc14b505
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ISSN
1741-7015
E-ISSN
1741-7015
DOI
10.1186/s12916-019-1312-y