Efficacy of six disinfection methods against extended-spectrum beta-lactamase (ESBL) producing E. co...
Efficacy of six disinfection methods against extended-spectrum beta-lactamase (ESBL) producing E. coli on eggshells in vitro
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Public Library of Science (PLoS)
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Language
English
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Public Library of Science (PLoS)
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Contents
The presence of extended-spectrum beta-lactamase (ESBL) producing Escherichia coli on poultry products is an important issue for veterinary and human health due to the zoonotic infection risk for producers and consumers. The present study focuses on testing the efficacy of six different disinfection methods on eggshell samples, aiming to reduce ESB...
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Efficacy of six disinfection methods against extended-spectrum beta-lactamase (ESBL) producing E. coli on eggshells in vitro
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TN_cdi_doaj_primary_oai_doaj_org_article_e1e65441472843daaf14399185c6e176
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e1e65441472843daaf14399185c6e176
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E-ISSN
1932-6203
