In Vitro and In Vivo Performance of Plum (Prunus domestica L.) Pollen from the Anthers Stored at Dis...
In Vitro and In Vivo Performance of Plum (Prunus domestica L.) Pollen from the Anthers Stored at Distinct Temperatures for Different Periods
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Basel: MDPI AG
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Language
English
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Basel: MDPI AG
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A study was conducted to investigate the effect of different storage periods and temperatures on pollen viability in vitro and in vivo in plum genotypes ‘Valerija’, ‘Čačanska Lepotica’ and ‘Valjevka’. In vitro pollen viability was tested at day 0 (fresh dry pollen) and after 3, 6, 9 and 12 months of storage at four different temperatures (4, −20, −...
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In Vitro and In Vivo Performance of Plum (Prunus domestica L.) Pollen from the Anthers Stored at Distinct Temperatures for Different Periods
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TN_cdi_doaj_primary_oai_doaj_org_article_e5ac5d2a10f546b88cdbf4b64bc68ca7
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e5ac5d2a10f546b88cdbf4b64bc68ca7
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ISSN
2311-7524
E-ISSN
2311-7524
DOI
10.3390/horticulturae8070616