Log in to save to my catalogue

Media Optimization by Response Surface Methodology for the Enhanced Production of Acidic Extracellul...

Media Optimization by Response Surface Methodology for the Enhanced Production of Acidic Extracellul...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e6cdb49e2d064be4901cb8da9ad41542

Media Optimization by Response Surface Methodology for the Enhanced Production of Acidic Extracellular Pectinase by the Indigenously Isolated Novel Strain Aspergillus cervinus ARS2 Using Solid-State Fermentation

About this item

Full title

Media Optimization by Response Surface Methodology for the Enhanced Production of Acidic Extracellular Pectinase by the Indigenously Isolated Novel Strain Aspergillus cervinus ARS2 Using Solid-State Fermentation

Publisher

Basel: MDPI AG

Journal title

Fermentation (Basel), 2022-10, Vol.8 (10), p.485

Language

English

Formats

Publication information

Publisher

Basel: MDPI AG

More information

Scope and Contents

Contents

Pectinolytic enzymes are related enzymes that hydrolyze pectic substances. Pectinolytic enzymes are of great interest in industrial applications for softening fruits, extracting and clarifying juices, extracting olive oil, retting textile fibers, preparing gel, and isolating protoplasts. The current work presents acidic extracellular pectinase prod...

Alternative Titles

Full title

Media Optimization by Response Surface Methodology for the Enhanced Production of Acidic Extracellular Pectinase by the Indigenously Isolated Novel Strain Aspergillus cervinus ARS2 Using Solid-State Fermentation

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_e6cdb49e2d064be4901cb8da9ad41542

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e6cdb49e2d064be4901cb8da9ad41542

Other Identifiers

ISSN

2311-5637

E-ISSN

2311-5637

DOI

10.3390/fermentation8100485

How to access this item