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Content and distribution of micronutrients in calendula (Calendula officinalis) grown in Valle del C...

Content and distribution of micronutrients in calendula (Calendula officinalis) grown in Valle del C...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e8f2a0beffbc4eecbd72ebfc2f3c9280

Content and distribution of micronutrients in calendula (Calendula officinalis) grown in Valle del Cauca, Colombia

About this item

Full title

Content and distribution of micronutrients in calendula (Calendula officinalis) grown in Valle del Cauca, Colombia

Publisher

Bogota: Universidad Nacional de Colombia

Journal title

Agronomía colombiana, 2021, Vol.39 (1), p.59-67

Language

English

Formats

Publication information

Publisher

Bogota: Universidad Nacional de Colombia

More information

Scope and Contents

Contents

Calendula productivity depends on the nutritional demands of the crop. Knowledge of the nutritional requirements of calendula at its different phenological stages will allow the producer to improve fertilization programs. The objective of this research was to evaluate the content and distribution of essential micronutrients and beneficial elements...

Alternative Titles

Full title

Content and distribution of micronutrients in calendula (Calendula officinalis) grown in Valle del Cauca, Colombia

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_doaj_primary_oai_doaj_org_article_e8f2a0beffbc4eecbd72ebfc2f3c9280

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_e8f2a0beffbc4eecbd72ebfc2f3c9280

Other Identifiers

ISSN

0120-9965

E-ISSN

2357-3732

DOI

10.15446/agron.colomb.v39n1.88159

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