Coffee Beverage: A New Strategy for the Synthesis of Polymethacrylates via ATRP
Coffee Beverage: A New Strategy for the Synthesis of Polymethacrylates via ATRP
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Publisher
Switzerland: MDPI AG
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Language
English
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Switzerland: MDPI AG
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Contents
Coffee, the most popular beverage in the 21st century society, was tested as a reaction environment for activators regenerated by electron transfer atom transfer radical polymerization (ARGET ATRP) without an additional reducing agent. Two blends were selected: pure Arabica beans and a proportional blend of Arabica and Robusta beans. The use of the...
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Coffee Beverage: A New Strategy for the Synthesis of Polymethacrylates via ATRP
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TN_cdi_doaj_primary_oai_doaj_org_article_fbf4e20a96014707bf3d89cb26473ae2
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https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_fbf4e20a96014707bf3d89cb26473ae2
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ISSN
1420-3049
E-ISSN
1420-3049
DOI
10.3390/molecules27030840