Exogenous Proline Improves Salt Tolerance of Alfalfa through Modulation of Antioxidant Capacity, Ion...
Exogenous Proline Improves Salt Tolerance of Alfalfa through Modulation of Antioxidant Capacity, Ion Homeostasis, and Proline Metabolism
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Author / Creator
Guo, Shuaiqi , Ma, Xuxia , Cai, Wenqi , Wang, Yuan , Gao, Xueqin , Fu, Bingzhe and Li, Shuxia
Publisher
Basel: MDPI AG
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Language
English
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Publication information
Publisher
Basel: MDPI AG
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Scope and Contents
Contents
Alfalfa (Medicago sativa L.) is an important forage crop, and its productivity is severely affected by salt stress. Although proline is a compatible osmolyte that plays an important role in regulating plant abiotic stress resistance, the basic mechanism of proline requires further clarification regarding the effect of proline in mitigating the harm...
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Full title
Exogenous Proline Improves Salt Tolerance of Alfalfa through Modulation of Antioxidant Capacity, Ion Homeostasis, and Proline Metabolism
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Author / Creator
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TN_cdi_doaj_primary_oai_doaj_org_article_fe1c16ba63a8478ca8a0a6e003b7713a
Permalink
https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_doaj_primary_oai_doaj_org_article_fe1c16ba63a8478ca8a0a6e003b7713a
Other Identifiers
ISSN
2223-7747
E-ISSN
2223-7747
DOI
10.3390/plants11212994
