Log in to save to my catalogue

Effects of dehydration and rehydration on the leaf lipids and lipid metabolism in Parkinsonia aculea...

Effects of dehydration and rehydration on the leaf lipids and lipid metabolism in Parkinsonia aculea...

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_fao_agris_US201600113834

Effects of dehydration and rehydration on the leaf lipids and lipid metabolism in Parkinsonia aculeata (Caesalpiniaceae)

About this item

Full title

Effects of dehydration and rehydration on the leaf lipids and lipid metabolism in Parkinsonia aculeata (Caesalpiniaceae)

Publisher

Ottawa, ON: NRC Research Press

Journal title

Botany, 2013-08, Vol.91 (8), p.505-513

Language

English

Formats

Publication information

Publisher

Ottawa, ON: NRC Research Press

More information

Scope and Contents

Contents

Plants of Parkinsonia aculeata L. were dehydrated by withholding water for 13 days and then rehydrated. The leaves of control plants and stressed plants were analyzed every four days from the beginning of stress and 6, 24, and 48 h after stress relief. Analysis of leaf water status showed a decrease in relative water content of nearly 16% during de...

Alternative Titles

Full title

Effects of dehydration and rehydration on the leaf lipids and lipid metabolism in Parkinsonia aculeata (Caesalpiniaceae)

Identifiers

Primary Identifiers

Record Identifier

TN_cdi_fao_agris_US201600113834

Permalink

https://devfeature-collection.sl.nsw.gov.au/record/TN_cdi_fao_agris_US201600113834

Other Identifiers

ISSN

1916-2804,1916-2790

E-ISSN

1916-2804

DOI

10.1139/cjb-2013-0028

How to access this item